PAGC 103

Glyceollin, identified in 1900 by the USDA in the United States, is a key component in the immunological response of soybeans to pathogenic attacks. This phyto-oestrogen, a type of isoflavonoid found in the legume family, exhibits antiestrogen properties and is being researched for its potential as a chemotherapeutic agent due to its ability to inhibit estrogen-dependent carcinogenesis in breast and ovarian cancers. Glyceollins are produced in legumes as a defense against microbial infections but are rarely found in commercially available seeds. Due to the low yield from biological stress with pathogenic bacteria, glyceollins are costly to produce, limiting their use despite their significant benefits.

PAGC Glyceollins 103 GC Body Cream incorporates glyceollins extracted using patented technology along with components from ten different Chinese medicinal herbs from Jawungo Vision. This cream is effective for alleviating itching and inflammation, moisturizing and improving skin health, and providing powerful hydration for soothing atopic skin.